| Product/Colour
Shade |
C.I.
No. |
Food
Colour No. |
E.
No. |
Pure
Dye Cont. on Dry Bases (Minimum) |
Volatile
Matter at 135C Sodium Chloride Sulphate Max. |
Water
Insoluble Matter Maximum |
Combined
Ether Extract Maximum |
Subsidiary
Dyes Maximum |
Dyes
Intermediates Maximum |
Lead
PPM Maximum |
Arsenic
PPM Maximum |
Heavy
Metals PPm Maximum |
| TATRAZINE |
19140 |
Yellow
4 |
E102 |
87% |
10% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Trisodium
Salt of 5-Hydroxy (1-P-Sulphophenyl 4 (P-Sulpphophenylazo) Pyrazol-3- Carboxylicacid)
CAS NO. 1934-21-0
|
|
QUINOLINE YELLOW WS |
47005 |
Yellow
13 |
E104 |
70% |
30% |
0.20% |
0.20% |
1.50% |
0.50% |
5 |
1 |
40 |
(Disodium
Salt of : Disulfonates of 2-(2 Quinolyl)-1,3 Indandione) CAS NO. 8004-92-0
|
| SUNSET
YELLOW |
15985 |
Yellow
3 |
E110 |
87% |
10% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Disodium
Salt of 1-(4-Sulphophenylazo)2-Napthol-6-Sulphonic Acid) CAS NO. 2783-94-0
|
| CARMOISINE |
14720 |
Red
3 |
E122 |
87% |
13% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Disudium
Salt of 2-(4-Sulpho-1-Napthylazo)-1-Naphthol-4-Sulphonic Acid) CAS NO. 53026-69-9
|
| AMARANTH |
16185 |
Red
9 |
E123 |
87% |
10% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Trisodium
2-Hydroxyl-1-(4-Sulphonate-1-Naphthylazo) Naphthalene-3-6-Disulfonate) CAS
NO. 915-57-3
|
| PONCEAU
4R |
16255 |
Red
7 |
E124 |
80% |
15% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Trisodium
Salt of 1-(4-Sulpho-1-Naphthylazo)-2-Naphthaol-6,8-Disulphonic Acid) CAS
NO. 2611-82-7
|
| ERYTHROSINE |
45430 |
Red
14 |
E127 |
87% |
10% |
0.20% |
0.20% |
4.00% |
0.10% |
5 |
1 |
40 |
(Disodium
2(2,4,5,7-Tetraioda-3-oxido-6-oxoxanthen-9-yl) Benzoate Monohydrate) CAS
NO. 16423-68-0
|
| ALLURA
RED |
16035 |
Red
17 |
E129 |
85% |
10% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Disodium
2-Hydroxy-1-(2-Methoxy-5-Methyl-4-Sulfonatophenylazo) Naphthalene 6-Sulfonate
CAS NO. 25956-17-6
|
| PATENT
BLUE V |
42051 |
Blue
5 |
E131 |
85% |
15% |
0.20% |
0.20% |
2.00% |
0.50% |
5 |
1 |
40 |
(Sodium
Comound of (4-cc(4-Diethylaminophenyl)-5-Hydroxy-2,4-Disulfophenyl-Methlidiene)2,5-Cyclohexadien)-1-Ylidene)Diethyl
Amomonium Hydroxide Inner Salt) CAS NO. 20262-76-4
|
| INDIGO
CARMINE |
73015 |
Blue
1 |
E132 |
85% |
10% |
0.20% |
0.20% |
3.00% |
1.80% |
5 |
1 |
40 |
(Disodium
Salt of Indigotin .5 ,5 Disulphonic Acid) CAS NO. 860-22-0
|
| BRILLIANT
BLUE FCF |
42090 |
Blue
2 |
E133 |
87% |
10% |
0.20% |
0.20% |
3.00% |
1.80% |
5 |
1 |
40 |
(Disodium
Salt of 4-{4-(N-Ethyl-P-Sulpho Benzyl-Amino)-Phenyl}-(-2-Sulphonium-Phenyl)-Methylene)-{1-(N-Ethyl-N-Sulpho-Benzyl)-2
,5-Cyclohexadienimine}) CAS NO. 3844-45-9
|
| PATENT
BLUE VRS |
42045 |
Blue
3 |
- |
85% |
10% |
0.20% |
0.20% |
2% |
0.50% |
5 |
1 |
40 |
Sodium
Compound of (4-(Alpha-(P-Diethylamino)Phenyl)-2 ,4-Disulfobenzylidene)-2
,5-Cyclohexadien)-1 Ylidene Diethyl Ammonium Hydroxide Inner Salt CAS
NO. 129-17-9
|
| GREEN
S |
44090 |
Green
4 |
E142 |
80% |
15% |
0.20% |
0.20% |
1.00% |
0.50% |
5 |
1 |
40 |
(Sodium
5-(4-Diethylamino-CC(4-Dimethylimiocyclohexa-2-5-Diethylidine) Benzyl)-6-Hydroxy-7-Sulphanato-Naphthalene-2-Sulphonate))
CAS NO. 3087-16-9
|
| FAST
GREEN FCF |
42053 |
Green
3 |
- |
85% |
10% |
0.20% |
0.01% |
1.00% |
0.50% |
5 |
1 |
40 |
Ethyl
(4-(Alpha-(P-(Ethyl(M-Sulfobenzyl) Amino) Phenyl)-4-Hydroxy-3-Sulphob 2
,5-Cyclohyxadien-1-Ylidene)(N-Sulfobenzyl)- ,Hydroxide , Inner Salt , Disodium
Salt CAS NO. 2353-45-9
|
| CHOCOLATE
BROWN HT |
20285 |
Brown
3 |
E155 |
70% |
8% |
0.2% |
0.20% |
2% |
0.5% |
5 |
1 |
40 |
Disodium
4,4' - (2,4 Dihydroxy -5- Hydroxy Mehtyl -1 ,3 Phenylene Bisazo) Di(Naphthalene
- 1 - Sulfonate) CAS NO. 4553-89-3
|